Dark Roast
✅ Organically Farmed
✅ Ultra-Low Acid
✅ Shade Grown & High Elevation
✅ Pesticide and Mold Free
A truly balanced Dark Roast coffee with notes of baker's chocolate and a hint of citrus. Pair that with a superbly smooth finish, and we are certain that this roast will make you pour a second cup!
*Whole bean only
Notes: Citrus, Baker's Chocolate, Smooth
Specialty Ethiopian Coffee
Single Origin
Small Batch Air Roasted
Whole Bean only
✅ Pesticide-Free
✅ Mold-Free
✅ Low Acid
We like to say our coffee is better than organic!
Our coffee is harvested in the most natural way possible. Our farmers use all organic practices and bring their coffee directly to the washing station. Pesticides are never used, and our coffee is also 100% mold free!
Think of it like going to your local farmers market. There are no labels or fancy slogans, just fresh products for you. The only reason we can't say “certified organic" is because the family farmers are not able to get official certifications.
But our coffee is as clean as coffee gets!